2 lb Lean ground beef

Salt 1 1/2 tb Curry powder

4 Eggs, beaten

1 c Milk

1 1/2 c Half and half

1 8 oz pkg. dried apricots,

-finely chopped bay leaves butter Combine beef, salt and curry powder. Combine eggs, milk and cream. Combine half of the egg mixture with the beef; stir in apricots. Turn into a greased 13 x 9" baking dish. Pour remaining egg mixture over top; float several bay leaves on top of milk; dot with butter. Bake at 350 for 45 minutes until top resembles baked custard. Source: Cooking is Our Bag Posted by Dar Rains